Gujarati Cuisine and Recipes

This board has recipes from Gujarat as well as more modern takes on Gujarati cuisine
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Lasaniya Batata is garlic flavored potato curry that every hot and spicy food lover must try. Learn how to make hot yet flavorful Gujarati style lasaniya batata with this recipe.

Lasaniya Batata is garlic flavored potato curry that every hot and spicy food lover must try. Learn how to make hot yet flavorful Gujarati style lasaniya batata with this recipe.

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“waste not, want not,” said the wise old men. Well, if using leftovers was as interesting as this recipe, it would be a pleasure indeed! bhaat na poodla is a wonderful pancake made with mashed leftover rice, which tastes best when cooked patiently till crisp. Coriander, normally treated as a simple garnish, plays a greater role in this recipe as it imparts the dominant flavour and colour. Traditional chunda is a great combination for this aromatic poodla.

“waste not, want not,” said the wise old men. Well, if using leftovers was as interesting as this recipe, it would be a pleasure indeed! bhaat na poodla is a wonderful pancake made with mashed leftover rice, which tastes best when cooked patiently till crisp. Coriander, normally treated as a simple garnish, plays a greater role in this recipe as it imparts the dominant flavour and colour. Traditional chunda is a great combination for this aromatic poodla.

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EzCookBook: Dal Dhokli ~ Authentic Gujarati Recipe

EzCookBook: Dal Dhokli ~ Authentic Gujarati Recipe

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