Crispy Tteokbokki Recipe
🌶️ 𝗖𝗿𝗶𝘀𝗽𝘆 𝗧𝘁𝗲𝗼𝗸𝗯𝗼𝗸𝗸𝗶 This is the only way I’m eating my tteokbokki! It’s so tasty, while being crunchy, crispy, moreish, and mochi-like all at the same time. And its soo easy! You’ll want to eat this fresh as it doesn’t do well reheated. But trust me, it’s not hard to finish it in one seating if shared with another person!
15-minute Crispy Tteokbokki Rice Cakes with Spicy Peanut Sauce Easy Recipe

Farah J Eats | Easy To Follow Recipes