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Spicy Oven-Roasted Chickpeas

SYN FREE PANCAKES x3 Eggs 2-3 Teaspoons sweetener (depending on own taste) 3-4 Drops of vanilla essence Seperate the white from the yolk and put into separate bowls, Whisk the egg white until fluffy and add the sweetener, In the other bowl add the vanilla essence then fold the yolk into the egg white.

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Slimming World's chickpea and chilli cakes with minted yogurt dip

Whip up these quick and easy-to-make chickpea cakes for a delicious and healthy starter or snack. They're perfect for vegetarians and are ready in just 20 minutes.