You can easily double up this sausage pasta bake and make one for the freezer, it will keep in the freezer for 2 months. Serve with a crisp green salad. This is designed to be a low cost recipe.
The English Kitchen: Sticky Lemon Chicken
This recipe for Mashed Potato & Ham Bake is a great way to use up some of your leftover ham and some of your leftover mashed potatoes!
Better than Takeout Chicken Fried Rice...amazing flavor and so easy to make! #friedrice
Lighter than pasta and packed with protein - these meatballs make for a satisfying and superhealthy supper
green bean soup
Slimming World Delights: Corned beef Hash
This recipe for runner beans with tomato and black onion seeds is vegan, low-cal and gluten free making it an easy, please-everyone side dish
A crowd-pleasing pie recipe to use up leftover Christmas meats. Warning: one slice won't be enough!