Hors D'oevers

25 Pins
·
4y
Spinach and Feta Scrolls
Spinach and Feta Scrolls (Souvlaki For The Soul) I think I would just use puff pastry.
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Bacon-Cheddar Mini Quiches Recipe
Lobster Kisses- Lobster bisque in an all butter puff pastry shell with chunks of Canadian lobster meat, garlic, tarragon and a hint of lemon
Wild Mushroom and Goat Cheese Puff Pastry Pockets
These puff pastry pockets are simple to make and freeze beautifully. Have them ready to pop in the oven throughout the holiday season.
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Hot crab and artichoke dip is creamy and decadent. But, it's also simple to make and can be made ahead of time for easy entertaining.
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Brie en Croute (brie in crust) which is a wheel of brie topped with walnuts sautéed in butter and brown sugar wrapped in puff pastry and baked until golden brown.
Caramelized Onion and Feta Tartlets with Honey Drizzle
Caramelized onion and feta tartlets drizzled with honey, and a tip for making them for a last minute appetizer!
12 Days of Christmas: 12 Easy Appetizers — Talk Of Tomatoes
Prosciutto and Gruyere Pinwheels Makes about 40 hors d’oeuvres. 3/4 cup grated Gruyère (or Fontina, Parmesan, etc.) 1 heaping T fresh sage leaves, finely chopped OR 1-2 T dried herbs, a combination of any: oregano, sage, marjoram, thyme) 2 puff pastry sheets (one box) thawed and slightly rolled out 1 large egg, beaten lightly 3 ounces thinly sliced prosciutto