Indian Food

Indian cusine is different from rest of the world not only in taste but also in cooking methods. It reflects a perfect blend of various cultures and ages
Dal Pithi is a dish from Bihari cuisine which is made with wheat flour dumplings. For the recipe visit the page. #bihar #food #recipes

Dal Pithi is a dish from Bihari cuisine which is made with wheat flour dumplings. For the recipe visit the page. #bihar #food #recipes

Shahi tukre is a rich mouth-watering Hyderabadi sweet food item. For the recipe visit the page. #recipe #sweet #dessert

Shahi tukre is a rich mouth-watering Hyderabadi sweet food item. For the recipe visit the page. #recipe #sweet #dessert

Gulab Jamun ki Sabzi is one of the Rajasthani dishes where the Gulab Jamuns are fried and instead of dipping them in sugar syrup they are dipped in tomato and cashew gravy. Learn the recipe here. #recipe #rajasthan #cuisine

Gulab Jamun ki Sabzi is one of the Rajasthani dishes where the Gulab Jamuns are fried and instead of dipping them in sugar syrup they are dipped in tomato and cashew gravy. Learn the recipe here. #recipe #rajasthan #cuisine

The name Shahi Sabz Korma itself suggests a royal grace with ivory-white appearance and shimmering glaze. The vegetables are carefully chosen so that they will go perfectly with the flavouring. For the recipe visit the page. #food #vegetables #recipe

The name Shahi Sabz Korma itself suggests a royal grace with ivory-white appearance and shimmering glaze. The vegetables are carefully chosen so that they will go perfectly with the flavouring. For the recipe visit the page. #food #vegetables #recipe

Vada is a popular dish of South India. It is traditionally served along with a main course but it is also tasted as a snack by various parts of Indian. For more visit the page #recipe #vegetarian #snacks

Vada is a popular dish of South India. It is traditionally served along with a main course but it is also tasted as a snack by various parts of Indian. For more visit the page #recipe #vegetarian #snacks

Chettinad Vellai Kurma is a famous curry which is part of the Chettinad cuisine. For the recipe visit the page. #cuisine #recipes #vegetarian

Chettinad Vellai Kurma is a famous curry which is part of the Chettinad cuisine. For the recipe visit the page. #cuisine #recipes #vegetarian

Gujarati Kadhi is a yogurt based sweet and spicy curry that is simple. The Kadhi goes well with any vegetable. For the recipe visit the page. #recipes #food #vegetarian

Gujarati Kadhi is a yogurt based sweet and spicy curry that is simple. The Kadhi goes well with any vegetable. For the recipe visit the page. #recipes #food #vegetarian

Masala Seeyam is a tasty Chettinad special dish which can be served as breakfast or snack. For the recipe visit the page. #recipes #food #vegetarian

Masala Seeyam is a tasty Chettinad special dish which can be served as breakfast or snack. For the recipe visit the page. #recipes #food #vegetarian

It is nutritious and has soft texture and sweet taste. Traditionally, this type of Ladoo is made with Paneer and Malai mixed together but there are various other ways as well for preparing Malai Laddoo. For the recipe visit the page. #food #sweet #dessert

It is nutritious and has soft texture and sweet taste. Traditionally, this type of Ladoo is made with Paneer and Malai mixed together but there are various other ways as well for preparing Malai Laddoo. For the recipe visit the page. #food #sweet #dessert

Pala Chattu Bara also called "mushroom chop" is an Oriya dish which is savoured as a snack. This recipe is very nutritious and healthy for people. For the recipe visit the page. #food #recipes #vegetarian

Pala Chattu Bara also called "mushroom chop" is an Oriya dish which is savoured as a snack. This recipe is very nutritious and healthy for people. For the recipe visit the page. #food #recipes #vegetarian

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