Mary Berry's perfect Victoria sandwich

Mary Berry's perfect Victoria sandwich

For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a recipe. For this recipe you will need two sandwich tins, an electric mixer and piping bag fitted with plain nozzle.

Rhubarb fool

Rhubarb fool

Try it topped with grated white chocolate, crumbled ginger nut biscuits or strips of poached rhubarb, or stir in a splash of orange-flower water, rosewater or your favourite liqueur.

Creamy chicken, corn & mustard pie

Creamy chicken, corn & mustard pie

Clever shortcuts mean this creamy chicken pie is ready in just 35 minutes. ~ recipe Kathy Knudsen ~ pic Rob Palmer/NewsLifeMedia

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