Vodka sauce

If you are a vodka sauce fan, you have to try Ina Garten's recipe: Ina’s Vodka Sauce = the BEST vodka sauce recipe. Made with canned San Marzano tomatoes, vodka, cream, onion, garlic, and a few seasonings, it's perfectly balanced and so darn flavorful. I love tossing it with bucatini. Restaurant-quality pasta at home — Yes. You. Can! Inspired by: The Barefoot Contessa's Foolproof.

Vodka sauce is a smooth, creamy tomato sauce that is cooked with a hefty addition of vodka to enhance the flavors and aroma. This easy recipe only takes 20 minutes. #sauce #tomato #creamy #vodkasauce

This easy vodka sauce recipe creates a luscious creamy sauce you’ll love putting on any pasta. Slightly spicy, sweet, and silky, this is restaurant quality sauce for penne alla vodka or other dishes! View the entire recipe at 4sonrus.com.

This is The Best Vodka Sauce Recipe & now you can make this popular creamy pink vodka sauce right at home! Incredibly easy lightened-up recipe with olive oil, tomatoes, half and half, and fresh basil. Pair it with hot buttery penne pasta and an Avocado Caesar Salad and you’ve got yourself effortless Date Night dinner in.

Unleash the full potential of your pasta dishes with this indulgent vodka sauce, boasting a delicate balance of tangy tomatoes, velvety cream, and a hint of heat from red pepper flakes for a truly divine culinary creation.

This Creamy, Tomato Based Vodka Sauce takes any pasta dish to the next level with its smooth texture and rich basil flavor. Enjoy it with your favorite penne, bowtie, or linguini for a delightful meal!

Dive into culinary bliss with Alexandra's Kitchen's take on the ultimate vodka sauce, inspired by the legendary Ina Garten. This recipe brings together the perfect blend of creamy richness and a hint of sophistication, making it a must-try for pasta lovers. Whether you're hosting a dinner party or simply indulging in a cozy night at home, this sauce will elevate your dish to gourmet status. Follow along for step-by-step guidance and tips to create a sauce that's both comforting and elegant…

If you've ever wondered how to make vodka sauce from scratch, you're in luck! Not only is this dish incredibly simple to make, but it has a rich, robust taste and a luscious creamy sauce that makes it well loved by just about everyone. We pair it with the classic penne pasta, a quick side salad, and garlic bread. Weeknight dinner perfection!

If you are a vodka sauce fan, you have to try Ina Garten's recipe: Ina’s Vodka Sauce = the BEST vodka sauce recipe. Made with canned San Marzano tomatoes, vodka, cream, onion, garlic, and a few seasonings, it's perfectly balanced and so darn flavorful. I love tossing it with bucatini. Restaurant-quality pasta at home — Yes. You. Can! Inspired by: The Barefoot Contessa's Foolproof.

This penne alla vodka is tender penne pasta tossed in a rich and delicious tomato, vodka and cream sauce.

The Best Vodka Sauce Recipe you'll ever make and in under 30 minutes! It's so easy to make, creamy, smooth and absolutely delicious. It's the perfect weeknight meal for busy nights!

My rich Penne Alla Vodka Sauce Recipe will change how you feel about tomato sauce. With a splash of vodka, heavy cream, and parmesan cheese added in, you’ll love the extra creamy flavors!

Love creamy pasta? Try our Pink Vodka Sauce! Perfectly balanced with tomatoes, cream, and vodka. Order today and make dinner unforgettable!

Penne Alla Vodka

Yield: 4 -5 cups of sauceIngredients • 2T Olive Oil • 1 Small white onion, small diced. • 6 Garlic cloves • 6 oz Tomato Paste • 28oz Crushed tomatoes • 1/2 Cup of Vodka • 1 Cup of heavy whipping cream • 1/2 cup of parmesan cheese • 2T Red Pepper Flakes • 2 T Basil • Handful of SpinachDirections1. Place a medium saucepan over medium heat and sauté onion and garlic for about 3-4 minutes. Stir occasionally. 2. Add tomato paste and stir together. Cook for 2-3 minutes.3. Add tomatoes and vodka…

Pasta with Vodka Sauce - Kevin Is Cooking

It was a pasta party that ended with perfection.

One of my go-to dinners is Rigatoni alla Vodka, with its velvety sauce of tomato paste, vodka, and heavy cream. It’s a simple yet satisfying meal that’s perfect for busy nights. Plus, you can always freeze the sauce for a future dinner!