Vegetarian greek recipes

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Easter Breakfast Side Dishes, Greek Inspired Food, Skordalia Recipe, Greek Veggies, Greek Sides, Vegan Mediterranean Recipes, Greek Vegetarian Recipes, Vegan Easter Dinner, Vegan Greek Recipes

Skordalia is a creamy, garlicky dip that's perfect for spreading on bread, dipping vegetables, or serving as a side dish. It is a classic Greek dish that has been a staple of Greek cuisine for centuries. If you're a fan of bold flavors and lots of garlic, this recipe is a must-try. Follow this step-by-step guide on how to make the ultimate skordalia at home and treat all garlic lovers with an amazing Greek dip.

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Greek Mezze Platter, Greek Mezze, Golden Zucchini, Zucchini Balls, Greek Snacks, Greek Zucchini, Recipe Using Zucchini, Mezze Platter, Zucchini Patties

Kolokithokeftedes, also referred to as Greek zucchini fritters or zucchini balls, are a delicious appetizer, snack, side or addition to a Greek mezze platter. Made with fresh ingredients like zucchini, mint, scallions and feta cheese, it's impossible to just eat one - especially when dipped into creamy tzatziki!

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