Vegetable italian recipes

85 Italian Recipes for Vegetarians

This tasty and comforting Rustic Italian Vegetable Bake is easy to make, ultra-satisfying, and brimming with feel good ingredients and flavors. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, and no highly processed ingredients.

Indulge in the cozy flavors of this Rustic Italian Vegetable Bake, a simple yet deeply satisfying dish packed with wholesome ingredients. Perfect for those seeking a plant-based, vegan, oil-free, and gluten-free meal, this recipe is a delightful addition to your culinary adventures.

If you're looking for a vegetable side dish or several with those distinctive Italian flavors we all know and love, this collection of mouthwatering veggie side dishes offers something for any occasion. Roasted vetables, air fried dishes and even 10-minute sides feature in this collection of easy side dish recipes. They can be served as part of a family-style meal or paired with anything from fish to chicken, steak, or whatever you're making for lunch or dinner. Try some of these!

My kids LOVE this easy and quick Rainbow Veggie Pasta! Pasta Primavera is a hearty dinner recipe, made with all of your favorite garden vegetables and herbs!

A simple recipe for Italian Baked Beans, with kale, cannellini beans, and your favorite homemade (or store-bought) Marinara sauce, baked in the oven until golden and bubbling. A delicious vegetarian main! Vegan adaptable and Gluten-free.

Over 35 Best Italian Side Dishes to pair with your Italian dinner including fresh salads, crispy bread, soups, roasted vegetables, and more. One of our favorites is this Italian Pasta Salad.

Seasonal vegetables get front row attention in this vegetable pasta recipe with wine sauce. A versatile, vegetarian weeknight meal in 30 minutes with grilled or roasted veggies that you can make ahead.

Recipe video above. Malfatti means “badly formed” in Italian. These irregular spinach ricotta gnocchi-like dumplings may look a bit wonky, but they taste incredible!Like gnudi except with the addition of spinach, this traditional Italian dish can be served straight after boiling them. But it's really worth a quick 15 minute bake to get a light golden crust on the Malfatti as well as caramelisation on the edges of the Napoli sauce. It really takes it in a deliciously different…

Classic Italian Salad with tomatoes, parmesan cheese, olives, onion, pepperoncinis, and homemade Italian dressing. This extra crunchy salad is bursting with big bold flavors and makes the best side dish for big families! #salad #potluck #summer #italian

These Stuffed Italian Sweet Peppers, served at room temperature, are the perfect nosh to get the party started!

Boiled Leafy Greens or Horta Vrasta in Greek are a staple in Greek cuisine and a popular side dish. This simple to make recipe is served dressed with good olive oil and lemon juice for a healthy, nutritious dish.

This delicious roasted pepper antipasto can be served as a salad, a side dish and even as a topping for bruschetta and focaccia. It pairs perfectly with meat and seafood. Even your vegetarian guests will love it!

Find Italian Vegetarian Dishes for dinner that are easy and tasty! Here's pizza, pasta, risotto, soups, meatless meals, and many more.

Frico, from the north of Italy, is the ultimate comfort food. Potatoes and onions sauteed until soft then fried with lots of Italian Montasio cheese until it's extra crispy on the outside but soft and gooey on the inside. It's the ultimate treat for colder weather.

Rigatoni pasta with cured pork jowl and wild onion pesto recipe.

Adapted from Tartine Bread Notes: Below is a half recipe of the book's. The book offers a recipe for tomato sauce, which I'm sure is delicious, but I have been hooked on Marcella Hazan's recipe Recently I made these by roasting the eggplant for 10 minutes on one side, 8 minutes on the other, brushed with olive oil, seasoned with salt and pepper. I also simplified the filling by omitting the thyme and lemon juice—I just used lemon zest and salt.