Tom Kha Kai or Tom Kha Gai (the full name of this soup) is a spicy and sour coconut soup usually including chicken. It most often includes coconut milk, galangal (a similar root to ginger), lemongrass, kaffir lime leaves, mushrooms, Thai chili, and cilantro. I’m vegan, so I had to veganize this soup. I used tofu for the protein, and added a little vegan chicken broth for flavor. I haven’t had Tom Kha Gai in years, but I’d have to say this soup tastes like what I remember and totally…
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