Soup pumpkin

Get cozy with a big bowl of Pumpkin Soup! Made with roasted pumpkin, onions, and warming spices including festive cinnamon, paprika, and cumin. Top with toasted pumpkin seeds and a dollop of sour cream!

This vegan pumpkin soup from canned pumpkin is fast, easy, and comforting! Coconut milk makes it extra silky and delicious.

Coconut Curry Pumpkin Soup is rich, creamy, flavorful, and delicious. This vegan soup is ready just over 35 minutes with minimal prep and in one pot.

Whip up this easy pumpkin soup recipe for a light dinner or a warming lunch – it turns out so creamy, the best comfort food! With step-by-step video.

This delicious and creamy pumpkin soup is quick and easy to make, perfect for a cozy meal on a chilly day. Made with simple ingredients like pumpkin, carrots, and garlic, this nutritious soup is both comforting and flavorful. Top it off with crispy pumpkin seeds for added crunch, making it a delightful dish!

This vegan roasted pumpkin soup is super creamy, delicious and healthy! It’s very easy to make, full of pumpkin flavors and the best way to warm up!

Pumpkin Soup Recipe Ingredients - 1 kg pumpkin, peeled and cubed - 1 onion, chopped - 2 cloves garlic, minced - 4 cups vegetable broth - 1 teaspoon ground cumin - 1/2 cup heavy cream - Salt and pepper to taste Instructions - In a large pot, heat a bit of oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent. - Stir in the pumpkin cubes and ground cumin, cooking for about 5 minutes until the pumpkin is slightly softened. - Full Recipe on...

A deliciously smooth pumpkin, turmeric, and ginger soup.

Carrot Pumpkin Soup is ultra-creamy with an extra depth of flavor that comes from roasting the vegetables. Cumin and cardamom add warming spices to this easy re…

This easy roasted butternut squash soup is delightfully creamy and flavored with warming spices. The best dinner idea for fall!