Sausage and mash

The perfect warming winter meal that the whole family will love. Why just have sausage, mash and beans when you can have it all in a sausage and mash pie!

A dash of Dijon mustard will help balance out the Guinness beer.

Cooked sausages and mashed potatoes served with a thick and rich onion gravy poured on top. The perfect comfort food recipe or a meal to celebrate St. Patrick's Day.

Classic Bangers and Mash with Rich Onion Gravy Ingredients: 8 pork sausages (traditional British bangers) 4 large potatoes, peeled and cut into chunks 4 tablespoons unsalted butter 1/2 cup milk (or more, as needed) Salt and pepper, to taste For the Onion Gravy: 2 large onions, thinly sliced 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 2 cups beef or chicken broth 1 tablespoon Worcestershire sauce Salt and pepper, to taste Instructions: Step 1: Cook t...

Bangers and Mash is a fun British dish featuring succulent pork sausages, creamy mashed potatoes, and a savory onion gravy you'll dream about all week.

Savor The Best Bangers & Mash You'll Ever Have! Juicy sausages paired with creamy mashed potatoes and rich onion gravy make this a comforting classic you won't forget. Perfect for a hearty meal any day of the week.

😛Sausage N Mash😛 - Tesco plant chef herby bangers Buttery mash Green beans Bisto gravy Dijon mustard - These sausages are exactly the…

Recipe video above. Everybody loves a good sausage recipe, and this is the great British classic! Affectionately known as "Bangers and Mash" to Aussies and Brits, this is so easy to make, you will never ever use a store bought gravy powder!

Indulge in the ultimate comfort food - British bangers and mash - sausages with onion gravy and mustard mashed potatoes. Simple yet delicious, this dish will easily become your new favorite, leaving you feeling satisfied and happy.

Gluten free, grain free option, FODMAP friendly, egg free, nut free, vegan