Rustic pies and tarts

A super-easy, extra-flaky homemade pie crust with harvest apples -- the perfect Fall dessert!

Our rustic peach tart recipe has the most amazing crust on the planet—and the filling isn’t bad either! It's easy to see why this is such a popular recipe.

Use a store-bought pie crust in place of the homemade recipe to shortcut this recipe.

Like a glinting pastry full of rubies, this baby tastes lush and rich. You'll get more servings than a regular pie because the slices should be cut narrower...again, the cranberries are intense, and when cooked with sugar, it softens into an almost candy-like flavor. But don't let that scare you! This tart is exuberantly delicious and feels like the holidays.Notes:RUSTIC CRANBERRY TARTIngredients: 1 single 9-inch pie crust, 3 cups fresh cranberries, 1 cup sugar, 3 tbsp. orange juice, 2 tsp…

Rustic Apple Galette (Pie Tart) is even easier than pie! Fresh apples are baked with vanilla and cinnamon in a flaky pastry crust for a perfect dessert.

Celebrate summer's bounty with this fabulous brown sugar peach galette recipe topped with brown sugar whipped cream. Can be partially made ahead.

This apple tart recipe makes the best fruit dessert with a rustic look. With buttery, flaky crust and sweet apple filling, this apple tart is a favorite!

French Cinnamon Apple Tart – This cinnamon apple tart recipe is so simple but oh so delicious! It begins with a sweet pastry crust with a wonderfully crisp texture and a sweet buttery flavor …

A sweet and delicious Rustic Country Apple Tart is a wonderful way to rush in the fall season! It's simple, not fancy, and has all the fall feels!

Makes 1 (9-inch/23-cm) tart or 8 (4-inch/10-cm) tartlets

With a buttery, flaky crust and sweet, cinnamon-spiced apples, this apple tart is simple, delicious, and full of rustic French charm.

"Indulge in the rich and nutty flavors of maple tart. This recipe will help you create an amazing Maple Walnut Tart for any occassion

There’s something about a good old fashioned Apple Pie that screams comfort food to me. Filled with two kinds of apples, golden raisins, brown sugar and spices, this Rustic Apple Walnut Tart is perfect for any time of year. Your Thanksgiving guests and family will go crazy over it, but shhh…don’t tell them it’s easy! ...

This recipe for custard apple tart is the perfect treat for fall. With the flavors of an apple pie and the lusciousness of a tart, it is the perfect blend. The apple slices make it the most beautiful desert, and while it looks detailed and difficult, this tart is incredibly simple to make.

Torta della nonna, literally “grandmother’s cake,” is a rustic cake made from two simple Italian classics: pasta frolla and crema pasticcera. Lemony pastry cream is sandwiched between two crumbly layers of sweet shortcrust pastry and covered in toasted pine nuts and confectioners’ sugar.

A super simple 30 minute Blueberry Crostata Recipe. Also known as galette, rustic pie or rustic tart, it is perfect for new bakers. You cannot go wrong with this one.

Flaky, buttery crust enfolds juicy peaches in this rustic tart.

Rich and silky brown butter pastry cream in a crisp and crumbly sweet tart crust and topped with ripe peaches, red plums and cherries and sprinkled with toasted almonds and Demerara sugar.

This decadent apple crostata is filled with juicy apple slices and topped with luscious caramel sauce, and you'll savor every bite.

I found some nice apples at the store the other day, took them home and made this little pie. It was just the perfect size, made about 6 small slices. The crust was flaky and delicious, and the warm cinnamon apple filling with the caramel topping made this a special treat! Rustic Caramel Apple Pie T of H 2/3 cup all-purpose flour 1 tablespoon sugar 1/8 teaspoon salt 1/4 cup cold butter, cubed 6-1/2 teaspoons cold water 1/8 teaspoon vanilla extract make filling: 1-1/2 cups chopped peeled tart…