Rum sauce

Rum, Whiskey or Vanilla Sauce is that sweet little sauce that's so perfect over bread pudding, apple or spice cake. A few minutes to make, raisins are optional.

A delicious sauce with notes of vanilla, cinnamon and nutmeg.

A delicious recipe for Butter Rum Sauce, made with just 5 ingredients. Perfect for drizzling over pies, bread puddings, cakes, or ice cream!

Bread pudding is for people who want breakfast...for dessert. It's sweet like cake, but with a multitude of textures and flavors to make you say Yumm!

Four ingredients and 25 minutes is all you need to make this creamy rum-flavored sauce.

We made it our business to create an excellent gravy with store-bought broth—no ham hocks, chicken parts, or hours-long simmering involved. Since that went so well, we decided it should also be finished two days before the big day. You're welcome.

With dark rum, pineapple juice, brown sugar, and butter, Pineapple Rum Sauce is sweet yet slightly citrusy, with warm cinnamon.

This sauce is delicious on everything from ice cream, brownies, pies, and cakes, you name it. It's a must-try.

Make this rum sauce the next time you serve bread pudding, then save the leftovers to add a buttery, caramel-like taste to your favorite ice cream.

This butter rum sauce recipe has a creamy texture that complements many desserts (bread pudding) & not too sweet. Made of rum, brown sugar, salt & butter.

This Rum Sauce a.k.a. Rum & Butter Sauce or Rum Caramel Sauce goes by a few names but either way it is an outstandingly delicious addition to desserts like bread pudding, apple pie or ice cream!

This Bread Pudding with Rum Sauce is out of this world delicious, y'all! It's giving you all the bells and whistles of an old-fashioned bread pudding dish along with an epic, swoon-worthy hot buttered rum sauce. You'll love the rich, flavorful custard that beams with sweetness, golden raisins, cinnamon, and pecans. Serve this bread pudding for a truly luxurious dessert recipe that everyone will go crazy over!

Every year we used to buy a Christmas pudding to steam for dessert, usually for Boxing Day, and proceed to smother it with rum sauce an...

Make this rum sauce the next time you serve bread pudding, then save the leftovers to add a buttery, caramel-like taste to your favorite ice cream.

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Brandy Butter Sauce - this hard sauce melts into a golden river of creamy, buttery brandy sauce when it hits your warm Christmas pudding or dessert.

Use Buttered Rum Sauce on all of your favorite desserts! The Ultimate Guide to Easy Buttered Rum Sauce Buttered rum sauce. The name itself conjures images of warm, comforting desserts, drizzled with a rich, decadent

This traditional rum sauce is perfect with your Christmas Pudding. Creamy, boozy and also great with pies, crumble and sponge puddings!