Pot pie with puff pastry

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Chicken pot pie casserole made with a flakey puff pastry topping, diced chicken, carrots, celery, onion, and peas in a savory chicken gravy.

Chicken Pot Pie with Puff Pastry is the ultimate comfort food. It's a one-bowl meal that comes together quickly!

The one chicken pot pie recipe you will ever need. Easy to make, yet so good. The pie crust is light, flaky and crispy. Absolute delight paired with the creamy chicken filling.

Our easy Chicken Pot Pie with Puff Pastry is a classic comfort food meal that is warm, hearty, and perfect on a cold day. The flaky puff pastry crust and creamy chicken and vegetable filling are sure to please the whole family. We use a rotisserie chicken to keep it simple, but leftover turkey is just as delicious.

This Creamy Chicken pie with puff pastry and vegetables is pure comfort food bliss! Put this on the table and you're bound to have a happy family dinner. Plus a winning tip for avoiding a soggy bottom!

Savory and creamy mini chicken pot pie! It’s filled with tender chicken and vegetables then baked with a puff pastry dough in a muffin tin.

This no-hassel Puff Pastry Chicken Pot Pie has a creamy filling topped with store-bought puff pastry for a delicious and easy crust!

Navigate through 13 mouthwatering puff pastry chicken pot pie recipes that promise comfort and flavor—your next dinner masterpiece awaits!

Leftover turkey never tasted as good as when transformed into a pot pie that is loaded with flavor and topped with puff pastry.