Portuguese cod fish recipes potatoes

Bacalhau à Brás is a Portuguese dish using salted cod (bacalhau), eggs, and potatoes. The Portuguese were one of the first European cultures to fish for cod, making huge harvests and preserving the…

The Portuguese say there’s 101 ways of cooking cod. Bacalhau à Brás is one of the most well known and traditional dishes in Portugal.

Soaked salt cod (bacalhau) is baked with sliced potatoes, olive oil, garlic, and other seasonings in this savory casserole.

Bacalhau à Brás is a classic Portuguese dish with incredible flavors. Mixes salt cod, potatoes and eggs with traditional seasonings!

Another favourite seafood dish perfect for Christmas Eve, Portuguese Salt Cod and Potato Casserole has become part of our holiday dinner table.

Another favourite seafood dish perfect for Christmas Eve, Portuguese Salt Cod and Potato Casserole has become part of our holiday dinner table.

There is nothing I love more than simple and hearty food with amazing & fresh ingredients. Every day I grow just a little more fond of salted cod, bacalhau. Ans though the stuff we get in the US in the little wooden boxes doesn't compare to the thick slabs of salted cod, available all over the markets in the Iberian peninsula, doesn't mean it stops me from using it in stews and dishes where perhaps the cut of the fish doesnt have to be of the most top notch quality.What began out as a…

One Pot Cod and Potato Stew with Chickpeas - Inspiralized

A blog about baking and cooking in my tiny kitchen! I feature original, yummy recipes and many of them with a Portuguese influence!

A fish dinner recipe found in “Mat for Travle” (Food for Busy People) published by Hjemmets Kokebokklubb in 1982Portuguese cod is a new exciting way to serve cod. Serve with boiled potatoes or brea…

Easy recipe for Bacalhau com natas, an emblematic Portuguese codfish dish. It is one of the most popular and tastiest cod fish dishes. This creamy oven baked dish includes shredded codfish, potatoes, sauteed onions and cream for a delicious recipe everyone will love.

This recipe is used to prepare [Cod Cannelloni with Swiss Chard and Roasted Peppers](/recipes/food/views/14442) .

Bacalhau com natas is a Portuguese dish made from salted cod, onions and potatoes in a creamy bechamel sauce. It's topped with shredded cheese and baked in the oven until it's brown and bubbly.

In Portugal they say that there’s 1001 ways to prepare cod. We love most of the ones we’ve tried, but this is one of our favourites, and easy to prepare.

This recipe for Portuguese Cod with Potatoes and Chorizo is on regular rotation at our house. It is inspired by a recipe Lenny’s mom makes. It is so easy to make as well as delicious. Disclosure: This post is in partnership and sponsored by Sitka Salmon Shares. As always all opinions expressed are 100% my [...]

A blog about baking and cooking in my tiny kitchen! I feature original, yummy recipes and many of them with a Portuguese influence!

[js] I've always wanted to do a bacalao dish for the longest time. Of course, given that I'm also the type extremely comfortable with de...

Want to prepare a hot, tasty, easy and appealing meal? This cod recipe in the oven with tomato and potatoes is excellent, very tasty and easy to prepare! Bon appetit! #recipe #cod #oven #tomato #potato

Dried cod fish ( bacalhau) as I've mentioned on this post before, is the most popular fish eaten in Portugal & there are literally hundre...

I order this in our favorite Portuguese restaurant. I didn't see any on zaar close to what we enjoy. Bacalhau is a staple of the Portuguese cuisine. This dish has sliced garlic, onions, peppers, potatoes and olives made with lots of olive oil. I used red, yellow and red bell peppers for vibrant color and sweetness but if you prefer green go for it.