Pastry chef recipes

Discover the authentic French pain au chocolat recipe from a renowned pâtissier, complete with tips for perfecting this classic pastry.

My guide to the best French pastries contains the most famous French desserts with recipes and tutorials on how you can make them yourself.

Blueberry Cream Cheese Puff Pastry is filled with a blueberry filling, a cream cheese mixture, baked to golden perfection, and dusted with powdered sugar.

Learn how to make perfect Choux Pastry (Pate a Choux). The only recipe guide you will need to make profiteroles, eclairs, cream puffs & more!

11 French pastry desserts recipe ideas that can me made with puff pastry. A classic napoleon, homemade croissants, apple custard tart ideas.

My favorite pieces are the corner edges—I love how the top crunches at the first bite, yielding to a chewy middle

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips!

Craving something oh-so-yummy? Come discover my drool-worthy Streuseltaler recipe! It's so easy and quick to make, and it'll transport you straight back to your favorite German bakery. Learn how to make a German pastry recipe called Streuseltaler. The name of the pastry is inspired by the round shape of the Taler or in English called...Read More

Make Napoleon dessert with Chef John's recipe that uses frozen puff pastry sheets baked perfectly crisp, light, and flaky for layering with cream. #dessertrecipes#dessertideas#dessertdishes#dessertinspiration#sweettreats#bars#dessertbars#barrecipes

Try this mouth-watering Zeppole di San Giuseppe just like Italians make it. Delicious pastry shell filled with silky vanilla cream and topped with amarena cherries.

Learn how to make these mini Paris-Brest pastries in this French patisserie series on choux pastries. It's an impressive dessert but easy to make once you understand how to make each element.

This flaky dough is a real game-changer in the kitchen.

Sporcamuss are a traditional treat from the Apulia region in Italy. They are simple yet incredibly delicious, made from puff pastry and filled with Italian pastry cream (crema pasticcera).These treats are crispy on the outside and soft and creamy on the inside. They are especially popular in the Bari area.If you use store-bought puff pastry, as I did, the main challenge is making the pastry cream, but putting everything together is quite easy. If you decide to make the puff pastry from…

Paris-Brest is definitely the Queen of French pastries! A crispy ring of pâte à choux filled with silky hazelnut praline crème mousseline.

Made with bite-sized Puff Pastry Cups, Strawberry Cheese Danish Pastry Bites are so easy to make and so delightfully scrumptious!

French bakeries are full of wonderful and intricate delights, and cookies are something the French know how to do well. The world is in love with French food. The famed chef Julia Child brought delectable

Paul Hollywood croissants are a delicious, flaky pastry made with butter and a variety of specialty ingredients.

This homemade cronut recipe from scratch is the best homemade cronut. Follow Dominique Ansel's cronut recipe for a treat worth all the work.

Italian cuisine is not just pasta and pizza! Italian desserts also have a reputation for their incredible taste! There's nothing quite like the amazing aroma of fresh citrus and creamy ricotta filling your home as you bake. Imagine the delight of biting into a light, fluffy, sweet pastry that practically melts in your mouth! These