Panko crusted salmon

Panko crusted salmon is flaky, tender, and filled with flavor. Salmon fillets are topped with a layer of dijon mustard and a crispy lemon panko crust.

Crispy panko crusted salmon baked right in the oven and ready within 30 minutes. The crust is spiced perfectly and ready to serve. Indulge in the ultimate seafood delight with this mouthwatering recipe for panko crusted salmon. Get ready to embark on a culinary journey full of crispy goodness and irresistible flavors. The star of […]

This easy, 30-minute Pesto Crusted Salmon recipe envelops salmon filets in a crispy pesto-infused panko crust.

This 30 Minute Panko Crusted Salmon brings together the delicate richness of salmon with a golden, crunchy panko crust. With a blend of tangy Dijon mustard, sweet honey, and zesty lemon, each bite is the perfect taste and texture, serving as a delicious protein to pair with your favorite side dishes!

This Baked Salmon with Honey Mustard and Pecan Panko Crust is crunchy and absolutely delicious! The buttery pecan panko crust pairs incredibly well with flaky and tender salmon. It takes less than 25 minutes to make this restaurant-quality salmon dish. Once you try it, you will make this salmon recipe again and again.

Parmesan crusted salmon coated in a garlicky, cheesy herb crust that’s crispy and scrumptious. Follow this recipe for a quick and easy crowd-pleaser.

This delicious Panko Crusted Salmon recipe is smothered in lemony mayonnaise and topped with buttery herbed Panko bread crumbs.

All with all things Ina Garten, this fish is delicious. Easy, full of flavor and with ingredients you probably already have. This recipe cre...

For Ina Garten Panko crusted salmon, the salmon fillets are generously brushed with Dijon mustard, seasoned with salt and ground black pepper, and topped with a mixture of panko parsley, and lemon zest.

Panko-Crusted Teriyaki Salmon | This breaded baked salmon is a classy (and easy!) alternative to fish and chips. A 10-minute fish marinade brings an extra layer of teriyaki flavor to the mix, and Kikkoman® Panko Bread Crumbs are the easiest way to get an amazing crispy crust without frying. Salmon is an excellent source of protein and rich with omega-3 fatty acids. Oven-bake your fish for a healthy meal, then serve with French fries, baked polenta fries, or even zucchini fries! #Kikkoman