Old fashioned sausage gravy

Biscuits and gravy is staple southern breakfast fare! The Best Sausage Gravy Recipe is delicously simple, made from scratch, and ready in 20 minutes.

This sausage gravy recipe is a southern classic and family favorite full of flavor with a rich, creamy sauce and perfectly flavored sausage served over popping hot biscuits.

I'm sharing the perfect topper for that amazing breakfast staple for a full-fledged, stick-to-your-ribs meal - Old Fashioned Sausage Gravy.

Sausage Gravy and Biscuits is a southern specialty! This easy gravy recipe is made with pork sausage and drippings along with milk and flour, making up a thick creamy gravy to serve over fresh biscuits.

This old-fashioned sausage gravy recipe is so easy to make, is delicious served over warm biscuits and a staple for a hearty breakfast.

White country sausage gravy is a breakfast staple! Serve over hot buttermilk biscuits for a decadent treat!

This old-fashioned Southern sausage gravy pairs browned sausage with a creamy country gravy base, perfect for smothering buttermilk biscuits!

Sausage gravy is comfort food that grandma made that is unforgettable. I’ve worked for years to perfect her methods of making old fashioned gravy. So if you love sausage gravy, you gotta master it too! #comfortfood #sausagegravy #blueandgoldsausage

Southern-Style Chocolate Gravy Recipe - This chocolate gravy lets you have chocolate for breakfast! It's excellent served over hot, flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.Servings: 12Ingredients¾ cup white sugar¼ cup