Non fish sushi recipes

This vegan sushi recipe is simple to make, even for beginner sushi rollers. The quantity of each ingredient is adaptable, depending on how much sushi you're making. Feel free to substitute the veggies as you like!

Tired of the same ole, same ole? Try your hand at making sushi!

Sushi rolls recipes invite you to explore the rich and varied world of sushi. They offer a mix of traditional and contemporary rolls, incorporating ingredients like fresh fish, vegetables, and even unique fillings for those seeking something different. Perfect for expanding your sushi repertoire.

Do you love Japanese food? Try one of these easy recipes for making sushi at home. These make a healthy dinner, lunch or snack food for the family.

You'll love the flavor in these crispy salmon bowls with rice! They have the perfect balance of lightly crispy but still tender salmon bites paired with fresh veggies, sushi rice, a little bit of nori, and spicy mayo.

This delicious Dynamite Roll is bursting with amazing textures and flavors. You are going to love how easy it is to make this tasty sushi roll that’s creamy and crunchy, and has plenty of salty, tangy, umami ingredients.

This Crunch Roll Sushi Bowl is just like the sushi roll, but in a bowl! Crab, cucumber and avocado sit on top of rice with drizzles of sauce.

This California sushi bowl is packed with crab, creamy avocado, and crunchy cucumbers. You'll love the spicy mayo drizzled on top!

Try these TikTok viral baked sushi cups made with imitation crabs or tuna, shrimp, or salmon. These bite-sized sushi muffins are so easy to make and always come out delicious and perfect for lunch, dinner, or even an appetizer for a party!

This salmon sushi bake has all the flavors of sushi baked into one pan. Layers of sushi rice, seaweed, and a delicious creamy salmon mixture broiled to perfection and served with sheets of nori, ripe avocado and spicy mayo.