Moon cake recipe

Making traditional Chinese baked mooncakes can be overwhelming but you can do it with this recipe and straightforward steps. I use lotus seed paste, sweet red bean paste, and meat floss for the filling. Accompanied by step-by-step photos and a video so you can make this successfully at home too.

Sweet thin dough filled with traditional lotus paste, it is time that you make these delicious Chinese goodies at home.

To celebrate the Mid-Autumn Festival, we've compiled 19 of the best mooncake recipes and flavor combinations for you to try.

Mooncake

When I first saw this recipe at Zoe's blog, I thought it's really interesting as it differs from the usual mooncakes which use lotus paste as fillings and I bookmarked it right away! :) When I saw it at Karen's blog few days ago, I was even more determined to try it out! This baked custard mooncakes are really popular in Hong Kong and are selling like hot cakes! Thanks to Master Chef Ye ( 葉潤發師傅) who is the creator of this delectable pastry mooncake. He was inspired by the Fried Custard Bun…

Cream Puff Dessert (Moon Cake) recipe is from The Mowry/Ritchie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook.

This post was written last year but since Mooncake Festival is round the corner, you might want to try this. Also I wanted to slowly migrate those worthy recipes from my old blog to here for recording purposes. My mom loves *五仁 moon cakes. I decided to bake her some. After all, the past years, I have never attempted on baked moon cakes as what I understand is that you need an oven with different top and bottom heat to attain that lovely even toned golden brown that a good moon cake should…

NATALIE MEREACRE on Instagram: "MOON CAKES RECIPES AVAILABLE FOR PURCHASE (dm for more information)"

Learn how to make mooncake. This recipe shows you how to create traditional Cantonese mooncakes at home. Make a black sesame filling and the perfect mooncake dough. Check out all of my tips and tricks to make this beautiful and delicious Cantonese treats.