Minnesota mix stewed tomatoes

Yield: 6 x half-litre jars (US pint) or 3 litre jars (US quart)

Delight in the flavors of this tomato and vegetable mix, aka Minnesota Mix stewed tomatoes recipe. It is a water bath-canning recipe.

Yield: 6 x half-litre jars (US pint) or 3 litre jars (US quart)

Peeled chunks of stewed tomatoes with onion, celery and green peppers that is perfect to use in soups, stews, roasts, and more!

You will use these tomatoes on everything. EVERYTHING. From pizzas, pastas, casseroles, chicken, grilled meat, shrimp dishes….I honestly can’t think of something they wouldn’t work on. Except maybe oatmeal. That would be weird. I mean, just think of how many times you run to the store to buy a big can of “whole peeled tomatoes” for a recipe. Never again! These raw-pack tomatoes are sooooooooooo much better than anything you could buy at the store. They don’t even compare! And honestly? They…

Tomatoes stewed with celery, onion, green pepper and basil.

Tomato season is upon us and it’s putting up time. Wheee! The key ingredient in this recipe is FRESH, RIPE tomatoes, whether from your garden or farmer’s market. Six months from now, w…

Yield: 6 x half-litre jars (US pint) or 3 litre jars (US quart)

Homemade Stewed Tomatoes - made with fresh ripe tomatoes is a delicious side dish all by itself or served alongside homemade macaroni and cheese.

Here is a good recipe for stewed tomatoes that I have on my site. This is a good way to use up the remaining tomatoes you may have on your vines!