Mild sauce

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Ingredients 1 cup ketchup 3/4 cup granulated sugar 1 tablespoon paprika 1/4 cup hot sauce* 3 tablespoon white vinegar Instructions Combine all ingredients in a small saucepan and cook over low heat, stirring constantly, for about 10 minutes until sauce has thickened. Allow sauce to cool before using or serve warm. Make ahead tip Refrigerate – Cool for 1 hour then transfer to an airtight container and refrigerate for up to 2 weeks. Bring to room temperature before serving. Freeze – Cool for 2…

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Recipe Momma: CHICAGO STYLE MILD SAUCE AND CHICKEN WINGS Harolds Chicken Mild Sauce Recipe, Chicago Mild Sauce Recipe, Mild Sauce Recipe, Chicago Recipes, Hot Sauce Chicken, Water Cornbread, Mild Sauce, Hot Water Cornbread, Chicken Sauce Recipes

Ingredients 1 cup ketchup 3/4 cup granulated sugar 1 tablespoon paprika 1/4 cup hot sauce* 3 tablespoon white vinegar Instructions Combine all ingredients in a small saucepan and cook over low heat, stirring constantly, for about 10 minutes until sauce has thickened. Allow sauce to cool before using or serve warm. Make ahead tip Refrigerate – Cool for 1 hour then transfer to an airtight container and refrigerate for up to 2 weeks. Bring to room temperature before serving. Freeze – Cool for 2…

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