Maple turkey

Maple-Glazed Turkey

Breaking down a turkey into parts before roasting creates the most golden, deliciously seasoned bird possible.

Roasting a whole turkey with a maple-bourbon glaze makes for a bird with more depth than a traditional turkey. In addition to its gorgeous golden brown skin, this maple-bourbon glazed turkey has notes of smoky bourbon and caramel in every bite. Made with pan drippings, the giblet gravy is rich and delicious, with hints of bourbon and maple. For best results, the brine should be started two days ahead of time so the bird has time to brine and then air dry for 24 hours in the fridge.

Shake up your Thanksgiving dinner with this Maple Glazed Spatchcock Turkey! It’s the perfect blend of classic holiday flavors with a cozy fall twist, thanks to a garlic herb compound butter, a sticky-sweet maple glaze, and spatchcocking (aka butterflying)—my go-to method for an insanely juicy bird. The result is a super-flavorful, perfectly roasted turkey ready in 2 hours or less—guaranteed to be the star of your holiday table! August 2024 Recipe Update: Based on reader feedback, I’ve…

Mom's Thanksgiving Turkey Recipe is cooked in an oven bag! It's moist every time with delicious flavor thanks to her secret baste recipe.

Learn how to make an extra juicy and aromatic maple turkey with a maple glaze, stuffed with aromatics, fresh herbs and fruit!

Bacon Wrapped Turkey is juicy, tender, and flavorful...slathered with sage butter, covered with crispy bacon, and glazed with maple syrup!

This Maple Glazed Turkey Breast is a festive and flavorful dish perfect for holiday meals or special occasions. The turkey is coated in a sweet and tangy glaze made with pure maple syrup and Dijon mustard, resulting in a juicy, tender breast with a rich, caramelized exterior.

Maple Mustard Glazed Turkey - the best you could ever have.

Maple Glazed Turkey Breast with Sweet Potato Mash and Cranberry Relish Savory Maple-Glazed Turkey Breast with Creamy Sweet Potato Mash and Tart...