Jerk chicken with mango salsa

With spicy jerk chicken, creamy coconut rice, & sweet mango salsa, it's a the perfect meal in a bowl. Paleo, Whole30-compliant, & carb conscious options.

Jerk Chicken with a fresh and flavorful mango avocado salsa! Adjust the heat level to suit your taste and serve with coconut rice to finish the meal.

This sweet-spicy combo has big, bold flavors of jerk chicken with the sweetness of mango and the creamy, yet fluffy coconut rice to go with. SO YUM.

These Jamaican Jerk Chicken Tacos with Grilled Pineapple Mango Salsa are refreshing yet filling. They're a combination that can't be beat!

Island flavors in one tasty bowl!

Are you looking for a new, healthy chicken recipe for the grill? One different from the basic barbecued bird, but doesn’t include crazy, hard to find ingredients? Well, I’ve got the solution for …

You'll find the perfect mix of spicy & sweet in this nutritious jerk chicken and simple mango salsa Buddha bowl! {gluten free, dairy free, clean eating}

Caribbean Jerk Chicken and Pineapple Salsa is a healthy and incredibly delicious 30-minute meal with bold sweet and spicy flavors.

Chicken is cooked in a deliciously rich & spicy jerk marinade and then served alongside a fresh mango salsa. (Paleo, Grain/Gluten Free, SCD, Whole30)

If you’re looking for bold flavor, this chicken dish delivers in a big way. In Jamaica, where jerked meats originated, there are both wet marinades and dry rubs. This recipe uses a homemade wet jerk seasoning marinade that gives the chicken bold flavor. Much like homemade curries, homemade jerk seasoning can vary from cook to cook. To tame the heat we’ve substituted a jalapeño pepper for the traditional, extremely hot scotch bonnet chile pepper. And we’ve paired the chicken with a cooling…