Indian food recipes spicy

A recipe for the popular spicy Indian dish, this spicy, tangy curry is a quick and easy kitchen staple. My version is wonderfully fiery, though you can easily adjust the heat and spice to your preference.

This family dinner idea lets you feel like you're at your favorite Indian restaurant! Simmered in a creamy tomato sauce while maintaining that authentic flavor, this homemade Chicken Tikka Masala is the BEST. Save this pin!

Quick chicken biryani

Enjoy crispy, light, flavorful homemade Indian onion bhaji with just one tablespoon of oil per 4 fritters! Combining thinly sliced onions with a spiced chickpea flour batter and pan-fried until crispy, these onion fritters are gluten-free, egg-free, vegan, and a healthy appetizer, snack, or side dish! #onionbhaji #bhaji #onionfritters #bhajirecipe #elavegan | elavegan.com

Our Traditional Indian Butter Chicken is more than just a dish. It's a vibrant symphony of flavors. That envelops you in warmth. With each spoonful. The rich, creamy sauce. Infused with a melody of spices like garam masala and cumin. Clings to tender chunks of chicken. Creating a comforting embrace. That transcends the ordinary. It's a recipe. That carries the essence of Indian culinary tradition. Into your kitchen. Turning a simple meal. Into an exotic feast. Each bite. Is a celebration of…

A ubiquitous spicy and tangy vegetable and split pea stew, there are as many recipes for this South Indian Sambar as there are families in southern India. This is my version.

Explore a delightful and nutritious take on traditional Indian samosas with this recipe from the Picky Eater Blog. Perfect for those who love the rich flavors of Indian cuisine but are looking for a healthier option, these samosas are packed with wholesome ingredients and baked instead of fried. Enjoy the same satisfying crunch and savory filling with a guilt-free twist. Ideal for a snack or appetizer that everyone will love, these samosas are sure to become a favorite in your kitchen.

Take your taste buds on a trip around India.

Indian cuisine includes a vast variety of vegetarian curry recipes whose preparation & taste varies by not only different regions but even by families. Indian curries & gravies are an essential part of meals in the country & accompanied by cooked rice or Indian breads. Explore our list of vegetarian Indian curry recipes.

Indian style masala pasta made with penne pasta, mixed veggies, spices & herbs. This pasta recipe makes for a super quick dinner or brunch.

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

These 3 Indian chutneys are essential to making most Indian chaats, and they are the popular dipping sauces for samosa or any appetizers. Learn how to make and store them easily, so you can have them ready for your chaat cravings! | Best dip ever | Indian food recipes | Vegan dips and sauces | pipingpotcurry.com

This paneer tikka masala recipe is restaurant-quality vegetarian Indian food, made at home! With tons of authentic flavor, thanks to a couple key steps, this is real-deal takeout... or even better!

Spice up your dinner with these 15 authentic Indian recipes you can't resist. Each dish brings a burst of flavor that will make you wonder why you ever ate anything else. Perfect for any night,

This easy Bombay Potatoes recipe is an Indian potato recipe that is full of flavour! Bombay Aloo takes only 20 minutes and is the perfect side dish to accompany an Indian meal. These Indian spicy potatoes are vegan and gluten-free.

Craving a delicious meal for your quick weeknight dinners? This Mumbai Pav Bhaji is a flavorful one-pot dish that’s easy to whip up on the stove-top or in an instant pot. This spicy vegetable mash paired with buttery pav (fluffy bread rolls) and fragrant pav bhaji masala will transport you straight to the streets of Mumbai!

Explore this simple Pakistani recipe: Dahi Baingan, a delicious blend of smoky roasted eggplant in tangy yogurt sauce. Get the full recipe at soyummyrecipes.co.uk.