Hibachi on stove

These Hibachi Vegetables are super easy to make at home and will transport you to a Japanese steakhouse. Check out the recipe.

The Chaos in the Kitchen continues. Polly has the secret to the best fried rice for National Chinese Food Day, complete with Yum Yum sauce.

Renzo on Instagram: "Now we all know hibachi is a top 5 dish but did you know it’s even better at home? Heres a quick throwback to one of my favorite recipes! Easy to make, full of flavor, and definitely better when it’s homemade."

Create a feast in a flash with our 15-Minute Hibachi Chicken. This recipe simplifies the hibachi experience by using just five basic ingredients. Whether it's a rushed family dinner or an impromptu meal for friends, this dish brings the bold flavors of hibachi to your table. Enjoy the speed and satisfaction of hibachi cooking! #QuickFeast #HibachiChicken #SpeedyCooking

My restaurant-style Hibachi Chicken dinner includes sautéed veggies and fried rice, along with tangy Yum Yum sauce, for a complete one pan meal.

Try this hibachi-style fried rice with yum yum sauce if you're craving some and don't want to spend that much money at a Japanese Steakhouse.

Make this simple hibachi fried rice recipe for a quick, delicious side dish. Perfect for recreating Japanese steakhouse flavors at home. Ready in 15 minutes with sesame oil, soy sauce, and leftover rice. Ideal for pairing with teriyaki chicken, hibachi vegetables, and homemade yum yum sauce. Learn tips for perfect texture and flavor. Enjoy a restaurant-style meal at home!

The perfect side to your at-home hibachi dinner, this homemade hibachi vegetable recipe can be customized to include your favorite veggies, all coated in the perfect sweet-savory sauce.

This Hibachi Fried Rice recipe is super simple and full of all that flavor you get from your favorite hibachi restaurant. It’s fast, versatile and most importantly – yummy!

Juicy and tender filet mignon, prepared hibachi-style with a delicious blend of soy sauce, butter, garlic and spices.

Enjoy succulent hibachi shrimp at home with buttery shrimp seared in a rich Asian-inspired sauce and cooked in only 5 minutes. Pair it with some hibachi rice, noodles, veggies and the addictive Yum Yum sauce.

Hibachi Shrimp and Steak

These buttery and savory Hibachi Noodles are quick, easy, and packed with flavor! Tossed with garlic, soy sauce, and teriyaki, they're the perfect side dish for hibachi-style steak, chicken, or shrimp. Ready in just 20 minutes, these noodles are a must-try for your next Asian-inspired meal.

Skip the Japanese steakhouse and make these tasty hibachi noodles at home! They're quick, easy, and packed with delicious flavor.

I ordered take out from a popular Japanese Steakhouse last week and I always order the same thing. A large side of chicken fried rice and their appetizer hibachi shrimp. Well for about 2 cups

Hibachi Vegetables are made with fresh yellow squash, zucchini, mushrooms, and onions. It is the same Japanese style restaurant version in the comfort of your own home.

Super easy dump and start Instant Pot hibachi shrimp. The sauce is so tasty made with soy, ginger, and garlic. You will love it!

Get the taste of Benihana at home with this easy hibachi chicken! It's sweet, savory, and full of the signature Japanese-style flavor you love.