Gum arabic

Xanthan gum, a food additive and stabilizer, may cause allergic reactions in some people, especially to those who are hypersensitive to corn. In such a case, xanthan gum substitutes like guar gum, gum arabic, locust bean gum, gum tragacanth, and carrageenan can be used for thickening and stabilizing the food products.

Acacia fibre (gum acacia/gum arabic) is produced by the Acacia tree and used in food for its health benefits with minimal side effects.

Everything you need to know about the structure, properties, and novel applications in food and pharmaceuticals of Gum Arabic.

For millennia, the gum of the acacia tree has been prized for its unusual culinary and medical uses. Now, the trees are part of a continent-wide effort to hold back the Sahara Desert.

#Acacia #gum / Gum arabic

The acacia fiber is also referred to as acacia gum or gum Arabic and is known to contain several health benefits. Here are the top benefits, side effects, how to use...

Find information about the uses, health benefits (probiotic), and side effects of Acacia Gum (also known as Gum Arabic or E414).

Description Click on the "Nutritional aspects" tab for recommendations for ruminants, pigs, poultry, rabbits, horses, fish and crustaceans Common names Gum arabic tree, gum acacia, Senegal gum, Sudan gum arabic, kher [English]; acacia Sénégal, gommier blanc, acacia à gomme arabique [French]; Driehaakdoring [Afrikaans]; Gummiarabikumbaum, Senegal-Akazie [German]; Umukonji [Kinyarwanda]; Arap zamkı [Turkish]; סנגליית סנגל [Hebrew]; アラビアガム [Japanese]; Акация сенегальская [Russian] Species …