Drink syrups

Making homemade simple syrups for cocktails is the easiest way to set your cocktails apart! It's easier than you think to make lots of different flavored simple syrup recipes at home.

This easy Cinnamon Simple Syrup recipe is the perfect way to add sweet cinnamon flavor into so many recipes. Bonus: This easy recipe uses simple ingredients and takes so little time to make!

Coconut Simple Syrup is the perfect addition to cocktails, pancakes, ice cream or oatmeal! Made with just three ingredients, this coconut syrup recipe gives ordinary sugar syrup an indulgent twist.

Give your next cup of coffee or lemonade a punch of flavor with these infused syrup recipes! They’re super simple to make and cost way less than the fancy stuff at the store. From herb-infused syrups and fruity options, there’s something for everyone!

This decadent Irish Cream syrup is the perfect addition to your morning coffee or dessert recipes. Indulge in the rich and creamy flavor of Irish cream with every sip or drizzle. Crafted with just 6 common pantry ingredients, this syrup is a breeze to make. Elevate your coffees and treats with this indulgent non-alcoholic Irish cream syrup. #coffeesyrups #irishcream

If you're a fan of Starbucks apple crisp drinks for fall, you can make the apple brown sugar syrup yourself for apple crisp drinks at home!

Try this 3-ingredient, homemade Toffee Nut Syrup recipe! All you need is toffee bits, sugar and water to make this perfect versatile syrup.

Want to jazz up a drink or treat at home with a little fruity flavor? This blueberry simple syrup is a versatile, delicious ingredient that can be used in a variety of ways to add a burst of flavor to your favorite drinks and desserts. Made with just 3 ingredients, it’s super easy to whip up a batch at home.

Toffee nut syrup is sweet, nutty and oh-so-dreamy. Make it fresh and use in all your favorite coffee drinks.

Cardamom simple syrup is a flavor of simple syrup you won’t find in the store, it’s very easy to make and has many uses. I think of cardamom as “Indian vanilla” because it is so good as a flavor enhancer, especially in deserts and sweet drinks.