Danish beef stew

Scouse is a form of stew popular in Northern Europe. The English word scouse is a shortened form of lobscouse, taken from similar words like the Norwegian lapskaus, Swedish lapskojs, and Danish lab…

Here is a beef stew like no other! Made with budget friendly ingredients, this beef stew is perfect for Mother's Day Dinner. It's a hearty, and inexpensive dinner recipe that Mom will appreciate so much. Easy to make in the Dutch Oven.

Kalops is a Swedish inventions that over time wandering through the entire Scandinavia. The name kalops comes from the English word "collops" which means slices or shreds of meat. The word was borrowed during the 1700s when Sweden took many influences from England. It was also during this time that the peppercorns, which are included in the dish, had impact in Sweden. Serves 4 1 hour 30 minutes 540 kcal per serving (without side potatoes and beetroots) Ingredients 800 g prime rib, coarsely…

This hearty beef stew is a classic comfort dish, perfect for chilly evenings. Slow-cooked with tender chunks of beef, vegetables, and a rich broth, it delivers deep flavors that warm the soul.

Beef Goulash is a hearty family favorite, full of tender beef chunks in rich, dark gravy. Cozy comfort food never tasted so divine!

Traditional Norwegian beef stew and mashed potatoes bursting with peas, spring onions, and dill.

This is absolutely comfort food and is so easy to make. Sailor’s steak got its name because it was traditionally made on ships, often in a pot rather than baked in the oven like this version.…

Lapskaus is a firm favourite in Norway and a well loved comfort food. It's a dish that is simple but delicious and so easy to make

Lapskaus is simply a Norwegian stew made up of meat and vegetables, with both dark and light versions. A big pot of slow-cooked stew teeming with seasonal vegetables is always welcome as a quick and easy dish to serve during the week. It's also a fantastic dish to cook over an outdoor fire in the colder months.

Irish stew is the perfect dish for a cool fall day or any day of the year. Warm up with a hearty bowl of filling Irish stew!

Beef Stew with Colcannon Recipe. Indulge in an Irish classic dinner, perfect for St. Patrick's Day or any cozy dinner.

Danish Sailors Stew | Labskovs. A thick and hearty stew made from beef, potatoes and green onions seasoned with bay leaves, cloves and pepper. A one-pot meal from the 1700's. This dish is still popular in the Northern European port cities and is enjoying a renaissance with the millennials.

Indulge in the comforting flavors of Swedish cuisine with this hearty Kalops, a traditional beef stew that promises warmth and satisfaction in every bite. Perfect for cozy evenings, this dish combines tender beef with aromatic spices and a rich, savory broth, simmered to perfection. Whether you're a fan of classic recipes or looking to explore new culinary horizons, this Swedish delight is sure to become a favorite. Serve it with potatoes or crusty bread for a complete and nourishing meal…

Make and share this Norwegian Beef Stew (Lapskaus) recipe from Food.com.

Ultimate 5-Ingredient Slow Cooker Beef Stew Recipe: Winter Wonderland Stew

Celebrate St. Patrick’s day with this simple Irish beef stew. This stovetop recipe is made with hearty beef and vegetables, simmered until tender in a rich and flavorful Guinness broth. Make it with lamb for a more traditional meal, and serve it with some creamy mashed potatoes.

One of my favorite things about cooler temperatures is all of the delicious fall foods! I love soups, stews and comfort foods! If you are looking for something that will fill you up and stick to yo…