Dal recipe

Sagarika🌻Swagatika on Instagram: "Dal Palak!!😍 Step by step recipe: ▪️Wash and soak 1/2 cup toor dal, 1/2 cup masoor dal and 1/2 cup moong dal for 30 minutes. ▪️Transfer the soaked dal to a pressure cooker. Add water. Add 1/2 teaspoon turmeric powder and 1/2 teaspoon salt. Mix them. ▪️Cook for 2 whistles on a medium flame. Keep aside. ▪️Wash and chop spinach leaves. Keep aside. ▪️Heat oil in a pot. ▪️Add 1 tsp cumin seeds and 4 dried red chillies. Let them sizzle. ▪️Add 1 tbsp chopped…

This recipe of Dal Makhani makes the creamiest bowl of Dal Makhani. Black lentils are simmered with tomatoes, spices and finished with butter and cream. This popular vegetarian Indian dish is best enjoyed with garlic naan. Yum!

This easy dal with vegetable paratha is such a yummy and cosy meal to enjoy on a week night. Both the dal and paratha are really easy to make and are packed with plant protein, fibre and nutrients. They're also packed with so many aromatic flavours.

Red Lentil Dahl (Dal) recipe which is a flavorful and delicious dinner. The Masoor dal curry is vegan, gluten-free, healthy, easy, and quick.

Warm up with this authentic Dal Tadka recipe! 🌟🥣 Bursting with comforting flavors, this wholesome dish combines lentils with aromatic spices for a delicious, hearty meal. Perfect for cozy nights or anytime you crave a nutritious, satisfying meal. Easy to make and incredibly flavorful! #DalTadka #IndianFood #ComfortFood #VeganRecipe #HealthyEating #HeartyMeals #Foodie #PlantBased #DeliciousDishes #AuthenticRecipes

Inspired by Dishoom's dal makhani, this Instant Pot black dal recipe is incredibly buttery, rich and creamy. It's gluten-free, vegetarian and easy to make.

🍁Vinita Rathee 🍁 on Instagram: "Masoor Dal! Dal Chawal is an emotion for so many of us. And This masoor dal is Extremely comforting during winters. Recipe: 1) 1 cup sabut masoor dal 2) 2 cups of water 3) 1 tomato roughly chopped 4) 3 tbsp ghee(2 tbsp for tadka and 1 tbsp before serving) 5) 1 tsp cumin seeds 6) 5-6 black peppercorns 7) 3-4 cloves 8) 1 dried red chilli 9) 1 bay leaf 10) 7-8 curry leaves 11) pinch of hing 12) 1 tbsp finely chopped ginger 13) 2 tbsp finely chopped garlic 14) 1…

Discover how to make restaurant-style Dal Makhani at home with our easy Instant Pot recipe. This creamy, rich Punjabi dish is a staple in Indian cuisine and now you can achieve that authentic dhaba flavor in your own kitchen. Our guide takes you step-by-step through the process, ensuring you get perfect results every time. Serve this comforting, flavorful dish with naan or rice for a truly satisfying meal.

Whole masoor dal recipe - a must make Indian lentil curry recipe made in Instant pot! It makes a healthy, flavorful, protein-packed vegetarian dinner (+vegan).

Inshaa zabi.. on Instagram: "Quick & Delicious Simple, dal fry This is so delicious daal fry recipe Simple & easy to make☺️ Ingredients 1/2 cup toor dal 2. Cup water 3 to 4 medium tomato’s 1. Tspn cumin seeds 1/2 tspn salt 1/2 tspn red chilli powder Half tspn turmeric powder 1. Tspn oil 1, tblsp oil 1, tblsp ghee 1. Tspn mustard seeds 1. Tspn cumin seeds Dry red chillies 🌶️ High Chopped garlic 1. Tblsp Chopped ginger 1. Tspn Curry leaves Coriander 🌿 chopped 1…