Classic madeleine recipe

These classic French madeleines are dainty little sponge cakes baked in a scallop-shaped mould. This madeleine recipe includes tips on how to make the perfect madeleines with step-by-step photos.

These petite vanilla-flavored Madeleine cookies are a French classic treat! As they bake the tops rise to give it a classic hump. They are tender, cake-like cookies and perfect for a sweet snack or light dessert.

This madeleine recipe is a foolproof way to make the French tea cakes. Try the classic vanilla and then experiment with our eight delicious variations.

Madeleine Cookies are French shell-shaped cookies. They are crispy on the outside and soft like cake on the inside. It's a quick and easy recipe you will love.

Madeleine is a small butter cake in beautiful shell shape. It's made of butter, eggs and flour. This easy madeleine recipe makes the best little dessert that you just can't stop eating.

If you've never had a classic French Madeleine before, they are small, sweet, buttery cakes shaped like shells that have a subtle lemon flavor. I'm sharing how to make Classic French Madeleines step-by-step and tips on how to successfully make this treat! #cookies #Frenchpastry

Madeleine cookies: A delicate French pastry that's part cookie, part cake, and so buttery-delicious! Perfect with tea, coffee, or cocoa.

Make perfect vanilla madeleines at home! They are so simple to make yet look pretty and delicious.