Christmas cake recipe traditional

Though I am sure that I have had Christmas fruit cake before I did not really remember it. Given that and the controversy around fruit cake when I saw some posts about Christmas cake I

A tall, rich, dark fruit cake prepared with Irish whiskey and a medley of dry fruits is hearty and delicious and a real show stopper

This traditional German fruit cake recipe is a 70+ year old, old-fashioned German fruit cake passed down through generations. A densely rich cake bursting with sweetened fruit and robust spices, it's a must-make German fruit cake every Christmas season.

This article will teach you how to make a good old-fashioned fruitcake, including several different variations. All of these recipes will make your mouth water. Happy holidays!

Make your holidays even sweeter with the Best Christmas Fruit Cake Recipe! Bursting with festive flavors, this cake is perfect for spreading cheer and serving at family gatherings or holiday parties.

Delicious and easy to make Christmas Cake Recipe filled with dried fruit and spices this is ideal to make ahead of time, feed and then ice in time for Christmas.

There is nothing like an old fashioned boiled fruit cake recipe as it yields a super moist, soft and dense Christmas Fruit Cake that lasts for long!!

This version of a traditional Christmas fruit cake recipe uses tropical fruit instead of citrus peel for a delicious and colorful twist.

Don't call it Christmas Pudding or fruitcakee. This easy traditional English Christmas Cake recipe is a festive addition to your holiday.

This recipe elevates the beloved traditional pound cake with a modern twist that will surprise and delight your holiday guests. See how to make a festive Bundt cake with a Christmas tree revealed in every slice.

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An old fashioned boiled fruit cake satisfies the craving for wholesome comfort food during the dark grey days of February. For this boiled fruit cake the dried and glacé fruits are simmered with sherry, butter and sugar until they are plump and glistening, making a moist rich fruit cake.

I have a confession, I HATE PEEL and I HATE GLACE’ CHERRIES. I know it is terrible… actually I don’t mind peel, just not in a fruit cake and the ones you buy seem to have lots of peel and not lots of fruit! This is another very old recipe that came from nana’s Grandmother. […]

Taken from the 13th issue of Jamie Oliver’s monthly publication, this moist and rich fruit cake is nothing short of a grand celebration cake. Though I halved the proportions to bake a smaller…

Need a smaller Christmas cake this Christmas? Or want to make Christmas cakes as gifts? Or do you just want a Christmas cake that is easy to make and easy to slice? Either way, this Easy Christmas Loaf Cake recipe is your answer… ready in 1 hour 30 minutes, it requires just a handful of simple ingredients, and can be decorated and served on the same day you make it!

This fruit cake loaf recipe is full of nostalgia, history, real and candied fruit, and (optional) rum! A flavor rich cake with holiday cheer! Makes 2 loaves.

Spiced Port and Orange Christmas Cake: A cake you can truly be proud of, decadent with a good fruity squidge factor. You need to soak the fruit overnight, so don’t forget to factor this in. Don’t miss our decorating guide in our December issue.

A delicious, traditional Christmas cake made from a mixture of dried fruit and peel soaked in orange juice and rum, mixed with a lightly spiced cake mixture then coated in brandy cutter cream icing.

Betty Crocker Old Fashioned Fruit Cake is a traditional, homemade Christmas cake that has been passed down through generations. It’s a classic recipe, made with simple ingredients like raisins, currants, nuts, and spices, and has a moist, dense texture.