Butternut squash risotto

This creamy Butternut Squash Risotto is the perfect comfort dish. Creamy rice is combined with pureed squash in this comforting recipe.

This Creamy Butternut Squash Risotto is pure comfort in a bowl! With tender butternut squash, savory sage, and rich Parmesan, this recipe creates a perfectly balanced, velvety dish that feels both indulgent and homey. Perfect for dinner on a chilly night or when you want to impress without the stress. Make this risotto tonight and let your taste buds thank you later. Save this pin for later and get ready to cook up something special!

This butternut squash risotto is one of my favorites to make in the fall or winter months. This recipe is easy to follow and makes a warm and comforting dish that no one can resist! The perfect vegetarian dinner idea!

Butternut squash risotto is a tasty dish that brings the flavors of fall to your table. With just a few simple ingredients—like roasted butternut squash, Arborio rice, low-sodium broth, sage, and Parmesan cheese—this creamy risotto is easy to make and perfect for any occasion. Whether you’re having a cozy dinner at home or serving it as a side for Thanksgiving, this dish is sure to impress!

This Roasted Butternut Squash Risotto With Crispy Sage is perfect for a fall date night. Squash purée is mixed into the soft and elegant risotto to create a warm and comforting dinner or side dish. It's the easiest risotto you'll ever make!

A creamy and flavorful risotto that combines the nutty taste of Arborio rice with the sweet, caramelized notes of roasted butternut squash. Enhanced with Parmesan cheese and a hint of nutmeg, this dish is perfect for a cozy meal or an elegant side.

This roasted butternut squash risotto is creamy and comforting! Tender roasted squash, thick-cut bacon, and plenty of Parmesan cheese!

This Butternut Squash Risotto recipe is the most perfect dinner for fall. It's made by slowly cooking aromatic ingredients with fresh butternut squash and real arborio rice, then gradually hydrating the rice with a splash of white wine and lots of broth until each grain is creamy and plump. It's warm, satisfying, and naturally vegetarian — ideal for a quiet fall dinner or a show-stopping entree at your next fall party.

This butternut squash risotto is a gorgeous fall dish. It’s a simple and classic recipe with creamy rice, sweet cubes of butternut squash, and salty fried sage leaves-- but we take small, intentional steps throughout the recipe make it the absolute best. Follow me on Pinterest for more recipes like this!

Barefoot Contessa Butternut Squash Risotto Recipe – Tasty Shelter