Nick Balla and Cortney Burns of San Francisco's Bar Tartine share a clever way to make good use of a morning mishap.
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Burned food
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These folks should be permanently banned from the kitchen.
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Nothing makes human beings happier than a nice freshly cooked meal made with love and effort (skill optional). So no wonder so many of us are putting on the aprons and rocking our inner Gordon Ramsay back at home.
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Ugh. The other day I walked away from a pot of sautéing onions for all of two minutes (okay, maybe more like 10 minutes), and came back to find this blackened, burned-on mess. Not only was my soup recipe ruined, I worried that my enameled pan was, too. Happily, the method I'll show you here not only saved my pot, it kept me from having to soak it for hours, or worse, risk ruining the enamel with an abrasive scrub. All that's needed is one secret weapon I already had in my kitchen.
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![How To Clean Burnt Food from a Pan #["Foodie-Fridays", "pots and pans", "cleaning", "cooking"] Shampoo Carpet, Under Kitchen Sinks, Burnt Pan, Cleaning Burnt Pans, Hardwood Countertops, Keeping A Clean House, Broiler Pan, Baking Soda Vinegar, Burnt Food](https://i.pinimg.com/474x/ae/0f/d6/ae0fd672a9993434deea81bfacecc43a.jpg)
Look, I'm no cook. My mom wasn't, and I'm not. Thus, there are many burnt pans in my world. The cook around here is the Mr. and he gets super annoyed when
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Burnt Food.
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Tips on avoiding problems in the kitchen and entertaining.
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