Blackened catfish poboy

We channeled New Orleans po’ boys to create these hearty, spicy sandwiches. Be sure not to skimp on the herby mayo—it adds a flavorful punch. Blackened Catfish Po’ Boys Save Recipe Print Makes 4 Ingredients ½ cup mayonnaise* 1 tablespoon chopped fresh parsley 1 tablespoon Creole seasoning 1 tablespoon sweet pickle relish 2 teaspoons […]

One of chef Lynn's favourites, this version of the classic Louisiana sandwich is all about hot, flaky catfish fillets spiced up with a homemade Cajun rub. Delish! By Lynn Crawford Serves 4 3 tbsp (50 mL) Cajun seasoning 4 5-oz....

I’ve been looking for flavorful ways to eat simply yet create memorable dishes. In my search I flipped back through some of my binders o...

Makes 4

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Catfish fillets rubbed with a blackening seasoning and cooked in the air fryer!

This is a blackened catfish recipe, but if you are of a certain age, you will remember the Great Blackened Redfish Craze of 1983-6. I remember it well, for I was there at the beginning. I don’t quite remember the first plate of blackened redfish I ever ate, but I can tell you it was around 1983 in a white-linen restaurant in New Jersey. I remember it being crispy and spicy, spicier than anything I’d ever eaten before; I was not yet a chile head then. | @huntgathercook #bestcatfishrecipe…

BLACK FOODIE FINDER ® | Blackened Catfish recipe 🐟 Ingredients: For the blackened catfish: • 2-4 catfish fillets • 4 tablespoon unsalted butter, melted •... | Instagram

open face catfish sandwich w/ creamy slaw

Timothy Van Doren on Instagram: "Aight Guys!! Good Ole Fried Catfish Poboy! #fish #catfish #sandwich"