This cake takes the Austrian sachertorte to new heights. The raspberry filling adds a bright fruitiness that makes it seem far less rich than it really is. Serve in small slices

Raspberry chocolate torte

This cake takes the Austrian sachertorte to new heights. The raspberry filling adds a bright fruitiness that makes it seem far less rich than it really is. Serve in small slices

"Pampushka" can be used to describe a gorgeous plump woman, or this gorgeously plump Ukrainian garlic bread.

Ukrainian garlic bread ~ Pampushky

"Pampushka" can be used to describe a gorgeous plump woman, or this gorgeously plump Ukrainian garlic bread.

Raspberry chocolate torte

Raspberry chocolate torte

This cake takes the Austrian sachertorte to new heights. The raspberry filling adds a bright fruitiness that makes it seem far less rich than it really is, from BBC Good Food magazine.

Love meatballs but worry about the fat content? This low-fat version will be a real treat

Creamy Swedish meatballs

Russian Style Salad(Salat Olivier)

Russian Style Salad(Salat Olivier)

Russian Style Salad(Salat Olivier) I just tried this and it is amazing! I usually do not like salads with hard-boiled eggs and mayo, but this you have to try!

With this cold weather, this hearty Ukrainian Borscht Soup is delightful. My 5-year old declared it tasty.

Ukrainian Borscht Soup Recipe, Whats Cooking America

With this cold weather, this hearty Ukrainian Borscht Soup is delightful. My 5-year old declared it tasty.

Posted for the World Tour 2005 RecipeZaar event.  I havent had time to try this yet.  I was intrigued with how quick and simple it is, and the fact that I always have these pantry staples on hand. The source is the Time Life Good Cook series Cakes, originally from the British columbia Womens Institutes Adventures in Cooking. The cake requires one day of standing before serving.

Ukrainian Honey Cake

Posted for the World Tour 2005 RecipeZaar event. I havent had time to try this yet. I was intrigued with how quick and simple it is, and the fact that I always have these pantry staples on hand. The source is the Time Life Good Cook series Cakes, originally from the British columbia Womens Institutes Adventures in Cooking. The cake requires one day of standing before serving.

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