Hazel Milcoy
More ideas from Hazel
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Boost your Surprise Biscuits by replacing ¼ cup of flour with ¼ cup of ground All-Bran Buds™ cereal, and this adds 7 g of fibre.

Alyn Williams adds a few simple twists to a classic breakfast dish with this baked eggs recipe. Smothering the eggs in a thick cheese sauce, and adding a savoury Marmite hit to the toasted soldiers, turns it into a fun breakfast, brunch or even an afternoon snack dish.

Alyn Williams adds a few simple twists to a classic breakfast dish with this baked eggs recipe. Smothering the eggs in a thick cheese sauce, and adding a savoury Marmite hit to the toasted soldiers, turns it into a fun breakfast, brunch or even an afternoon snack dish.

This Spanish omelette recipe from the Galvin Brothers is packed with potato, making a perfect dish for brunch, tapas or picnics. This is also a tasty protein-rich treat to pack into children's school lunches. Kids can lend a hand in the process as well, gaining good experience in the basics for budding young chefs.

This Spanish omelette recipe from the Galvin Brothers is packed with potato, making a perfect dish for brunch, tapas or picnics. This is also a tasty protein-rich treat to pack into children's school lunches. Kids can lend a hand in the process as well, gaining good experience in the basics for budding young chefs.