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from itspotluck.com

Chilli Garlic Paneer

If there is one other cuisine that we Indians like apart from our very own desi food - it has to be Chinese. Of course like any other non Indian dish we like to add in our own twist of masalas and make it more appetising for our palettes which only keeps asking for more!! And this recipe isn't any different. Warning - this is spicy and handle your palette with care. After all its Chilli Paneer. Goes great as a starter finger food for your parties or pair it with a chilled drink of your…

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Chilli Garlic Paneer

itspotluck.com

5 Fusion Indian Recipes to Try this Winter - DotComWomen India

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from Consumption Compulsion

Crispy Tandoori Fried Chicken w/ Cumin & Garlic Aioli

Crispy Tandoori Fried Chicken w/ Cumin & Garlic Aioli - Consumption Compulsion

consumptioncompulsion.com

from The Food Kiosk

Thandai Mousse Cake (Eggless), how to make thandai mousse cake

THANDAI MOUSSE CAKE is a prefect combination of soft, eggless cardamom cake and yummy, eggless thandai mousse, this fusion dessert is a head turner anyday.

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