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Grandma's Zeppole {Quick & Easy} - The Cottage Market #Zeppole, #Grandma'sZeppole, #OldFashionZeppoleRecipe

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Easy Zeppole Recipe: Crispy on the outside, yet light and fluffy on the inside these mini Italian donut holes will become your new favorite breakfast treat. Best of all they take less than 20 minutes , can you guess what secret ingredient makes them so irresistible?
from Baking Beauty

Easy Zeppole

Easy Zeppole Recipe: Crispy on the outside, yet light and fluffy on the inside these mini Italian donut holes will become your new favorite breakfast treat. Best of all they take less than 20 minutes , can you guess what secret ingredient makes them so irresistible?

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Grandma’s Zeppole light, puffs, made with Grandma's secret ingredient: ricotta cheese! dust with powdered or cinnamon sugar.

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from Condé Nast Traveler

The 12 Best Street Foods in Italy

#Zeppole — essentially deep-fried balls of dough — are said to have originated in Naples, but you can find them on street corners across #Italy . #streetfoods

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Grandma’s Italian Zeppole {Quick & Easy} Traditional golden puffs from Naples.

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from Olga's Flavor Factory

Zeppole - Italian Doughnuts

Zeppole – Italian Doughnuts

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from An Italian in my Kitchen

Italian Pastry Cream

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes. A simple delicious Italian classic.|anitalianinmykitchen.com

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from Will Cook For Smiles

Easy Ricotta Doughnuts

Easy Ricotta Doughnuts: soft and fluffy, scrumptious doughnut holes made with ricotta cheese, from willcookforsmiles.com

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from Baking Beauty

Easy Zeppole

Zeppole Recipe

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from Joanne Eats Well With Others

Italian Cream Puffs with Custard Filling (St. Joseph’s Day Pastries)

These Italian cream puffs with a rich custard filling are a classic Italian dessert. They are traditionally eaten on St. Joseph's Day, but I say indulge in them year-round!

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