Make this festive tipple to give to friends and family this Christmas. You could make these gifts two or three months ahead and store in a cool, dark place. See Tesco Real Food for more exciting edible gift ideas.
Rosemary & Parmesan Crusted Lamb Racks with Mash Potato & Red Wine Jus
Rosemary & Parmesan Crusted Lamb Racks with Red Wine Jus. Gorgeous and delicious Easter dinner for J and I. (When I made it the store no longer had any rack of lamb so I made the recipe with lamb chops. It was delicious. I paired it with a garlic mashed potatoes (family recipe), baked asparagus and the red wine jus recipe found here [ http://www.bestrecipes.com.au/recipe/red-wine-jus-L6376.html ].