William Drabble's griddled sea bass recipe presents a fabulously colourful way to enjoy this flavourful fish

Griddled South Coast sea bass with provençal vegetables and basil oil

William Drabble's griddled sea bass recipe presents a fabulously colourful way to enjoy this flavourful fish

Although game is most closely associated with autumn and winter, this dish from William Drabble is best served in late August when the grouse is still young and tender and blackberries are just coming into season. The tangy fruit complements the rich meat wonderfully and this grouse recipe is a fine way to bid farewell to summer.

Roast grouse with blackberries and port wine jus

Although game is most closely associated with autumn and winter, this dish from William Drabble is best served in late August when the grouse is still young and tender and blackberries are just coming into season. The tangy fruit complements the rich meat wonderfully and this grouse recipe is a fine way to bid farewell to summer.

William Drabble shares his sunny Mediterranean sea bass recipe, inspired by his travels in the region.

Griddled sea bass with stuffed courgettes, tomatoes, olives and basil

William Drabble shares his sunny Mediterranean sea bass recipe, inspired by his travels in the region.

William Drabble's beetroot chutney recipe is a handy one to add to your repertoire - flavoured with dill seeds and packed with beetroot, this chutney is great with cheese, cold cuts or pork pies.

Beetroot chutney

William Drabble's beetroot chutney recipe is a handy one to add to your repertoire - flavoured with dill seeds and packed with beetroot, this chutney is great with cheese, cold cuts or pork pies.

This heavenly beetroot chutney recipe from William Drabble is packed with beetroot, apple and dill seeds - perfect for cheese and cold cuts

Beetroot chutney

This heavenly beetroot chutney recipe from William Drabble is packed with beetroot, apple and dill seeds - perfect for cheese and cold cuts

Victoria sponge cupcakes - William Drabble - A dazzling recipe for kids that takes under an hour.

Victoria sponge cupcakes

Victoria sponge cupcakes - William Drabble - A dazzling recipe for kids that takes under an hour.

The shape of the rolls in this William Drabble recipe have to be seen to be believed, the filling is much more orthodox, delicious too

Chicken and apple hedgehog rolls

The shape of the rolls in this William Drabble recipe have to be seen to be believed, the filling is much more orthodox, delicious too

This beer-glazed ham hock recipe is certainly a sight for sore eyes, making a fantastic Sunday lunch option. - William Drabble

Ham hock cooked in pilsner with honey and ginger

This beer-glazed ham hock recipe is certainly a sight for sore eyes, making a fantastic Sunday lunch option. - William Drabble

Roasted John Dory with Norfolk mussels, celeriac, apples and chives

Roasted John Dory with Norfolk mussels, celeriac, apples and chives

Learn how to cook John Dory with Great British Chefs. Understand how to make the most of the white, meaty flesh which is delicate, sweet and utterly delicious.

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