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Where Did Potatoes Originate

from Great British Chefs

Potato dauphinoise

Potato dauphinoise is believed to originate from the Dauphiné region of France. Josh Eggleton's potato dauphinoise recipe is relatively straightforward but does involve leaving the dauphinoise to press overnight, so plan well ahead. You can serve dauphinoise with a range of meats, or just enjoy with a simple salad.

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Share me1.2k3160Croquettes, these delish small bread-crumbed fried delights originate from France. However the first time I had these was when I was travelling around Spain and the same goes for Brooke. To make croquettes the main ingredient starts with either mashed potato or with a béchamel sauce (which is what we used). These are then …

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from Great British Chefs

Potato dauphinoise

Potato dauphinoise is believed to originate from the Dauphiné region of France. Josh Eggleton's potato dauphinoise recipe is relatively straightforward but does involve leaving the dauphinoise to press overnight, so plan well ahead. You can serve dauphinoise with a range of meats, or just enjoy with a simple salad.

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from Ruby Lane

Antique Edwardian King Edward POTATO Silver Charm c.1902

Antique Edwardian "King Edward" POTATO Silver Charm c.1902

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Kluski śląskie are potato dumplings with a little depression in the middle, similar in texture and flavor to Italian gnocchi. They originate from Poland.

Kluski śląskie are potato dumplings with a little depression in the middle, similar in texture and flavor to Italian gnocchi. They originate from Poland.

from Food.com

Bubble and Squeak - Traditional British Fried Leftovers

Bubble And Squeak - Traditional British Fried Leftovers! Recipe - Food.com

Sweet potatoes originate from South America and come in many varieties of flavour and colour. Boiled up, they make good natural dyes for cloth and have been used this way for hundred of years.

from Great British Chefs

Potato dauphinoise

Potato dauphinoise is believed to originate from the Dauphiné region of France. Josh Eggleton's potato dauphinoise recipe is relatively straightforward but does involve leaving the dauphinoise to press overnight, so plan well ahead. You can serve dauphinoise with a range of meats, or just enjoy with a simple salad.

3
from eBay

Hillbilly Tomato Leaf Heirloom Tomato 25 Seed Pase Seeds

Hillbilly Tomatoes - Seeds from Terra Edibles - Late. A huge bi-colour (bright yellow with red marbling) potato-leaf tomato, good slicer. Rich sweet flavour. Said to originate from West Virginia.