It's easy to make, good for you and utterly delicious. Thomasina Miers   of Mexican chain Wahaca shares her favourite recipe for the popular dip

It's easy to make, good for you and utterly delicious. Thomasina Miers of Mexican chain Wahaca shares her favourite recipe for the popular dip

It's easy to make, good for you and utterly delicious. Thomasina Miers of Mexican chain Wahaca shares her favourite recipe for the popular dip

It's easy to make, good for you and utterly delicious. Thomasina Miers of Mexican chain Wahaca shares her favourite recipe for the popular dip

Wahaca Mexican Restaurant

Wahaca Mexican Restaurant

This is a cross between a Mexican mole and a vegetarian chilli recipe. Strong, dark chocolate adds richness while walnuts add crunch.

This is a cross between a Mexican mole and a vegetarian chilli recipe. Strong, dark chocolate adds richness while walnuts add crunch.

The humble leek is one of the home cook’s best friends, so make the most of it: harissa and coconut-roasted leeks with coriander rice, and cheddar, leek and maris piper soda bread.

The humble leek is one of the home cook’s best friends, so make the most of it: harissa and coconut-roasted leeks with coriander rice, and cheddar, leek and maris piper soda bread.

Wahaca’s Colorful New Pop-Up Restaurant is Made of 8 Recycled Shipping Containers in the UK Wahaca Shipping Container by Softroom – Inhabitat - Sustainable Design Innovation, Eco Architecture, Green Building

Wahaca’s Colorful New Pop-Up Restaurant is Made of 8 Recycled Shipping Containers in the UK Wahaca Shipping Container by Softroom – Inhabitat - Sustainable Design Innovation, Eco Architecture, Green Building

The weekend cook: Thomasina Miers’ recipes for spicy chicken tray-bake and lemon drizzle cake | Life and style | The Guardian

The weekend cook: Thomasina Miers’ recipes for spicy chicken tray-bake and lemon drizzle cake | Life and style | The Guardian

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