Brilliant #Indian / #Desi' #Recipes w/ a Twist by #Michelin Star Master #Chef @Vineet_Bhatia { whose newest Restaurant is #Ziya @ @TheOberoiMumbai ~ http://www.oberoihotels.com/oberoi_mumbai/dining.asp } @ @yogicook_recipe Do note the high ratings by users

Brilliant #Indian / #Desi' #Recipes w/ a Twist by #Michelin Star Master #Chef @Vineet_Bhatia { whose newest Restaurant is #Ziya @ @TheOberoiMumbai ~ http://www.oberoihotels.com/oberoi_mumbai/dining.asp } @ @yogicook_recipe Do note the high ratings by users

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This impressive dessert contains many rich components, offset nicely by the refreshing cranberry kulfi

This impressive dessert contains many rich components, offset nicely by the refreshing cranberry kulfi

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This carrot fudge recipe by Vineet Bhatia of Rasoi fame is simple to make and a perfect petit four to end any dinner party

This carrot fudge recipe by Vineet Bhatia of Rasoi fame is simple to make and a perfect petit four to end any dinner party

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Vineet Bhatia, of Rasoi, Chelsea, provides a delicius snowballs recipe fit for any festive occasion

Vineet Bhatia, of Rasoi, Chelsea, provides a delicius snowballs recipe fit for any festive occasion

Vineet Bhatia (Rasio) recipes

Vineet Bhatia (Rasio) recipes

Grilled Peaches Recipe & Cardamom Panna Cotta - Great British Chefs
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In this Vineet Bhatia chilli prawns recipe the prawns are battered and then fried. The fried prawns are served with a red onion and turmeric khichdi.

In this Vineet Bhatia chilli prawns recipe the prawns are battered and then fried. The fried prawns are served with a red onion and turmeric khichdi.

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This semolina recipe from Vineet Bhatia of Rasoi fame is a bit different as the semolina is combined with coffee and walnuts to create a perfect petit four

This semolina recipe from Vineet Bhatia of Rasoi fame is a bit different as the semolina is combined with coffee and walnuts to create a perfect petit four

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