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Vietnamese Noodle Salad

from The Woks of Life

Vietnamese Noodle Salad with Grilled Pork Chops

VIETNAMESE NOODLE SALAD WITH SEARED PORK CHOPS Recipe by the Woks of Life

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Vietnamese chicken noodle salad

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from Heather Christo

Vietnamese Shrimp Noodle Salad

Vietnamese Shrimp Salad from HeatherChristo.com

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from RecipeTin Eats

Vietnamese Garlic Shrimp (Prawn) Noodle Salad

Vietnamese Shrimp Noodle Salad - lovely bright, zesty flavours, incredibly healthy, fast to make and an awesome dressing.

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from SellfishCat

Vietnamese Dipping Sauce (Nuoc Cham)

Vietnamese Dipping Sauce (Nuoc Cham) This sauce is delicious on just about anything including plain white rice. Wonderful on grilled shrimp. It is the sauce used for the Grilled Vietnamese Jumbo Shrimp on Sugarcane Sticks that I posted. Great recipe with many variations!

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from Delish Knowledge

Vietnamese Tofu Spring Rolls

Vietnamese Tofu Spring Rolls! You will love these healthy salad rolls. Spring Rice Rolls stuffed with crispy peanut tofu, shredded cabbage, carrots, mint, cilantro and vermicelli noodles. Served with a spicy peanut-lime dipping sauce. Vegan and easily gluten-free. | www.delishknowledge.com

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from Pinch of Yum

Spring Roll Bowls with Sweet Garlic Lime Sauce

Spring Roll Bowls with basil, mint, rice noodles, fish sauce, brown sugar, lime juice, whatever other protein or veggies you have! Easily made meatless.

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from Jamie Oliver

Vietnamese bun cha with sticky spicy tofu

Vietnamese bun cha with sticky spicy tofu Read more at http://www.jamieoliver.com/recipesvietnamese-bun-cha-with-sticky-spicy-tofu/#0hID1bd6D7IvpXvY.99

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from The Woks of Life

Vietnamese Noodle Salad with Grilled Pork Chops

I’m usually pretty good about packing a lunch to bring to work everyday. More often than not, it’s leftovers from whatever massive blogging session we had the previous weekend. But for those weeks when we didn’t blog recipes, and I didn’t end up cooking at all, I’m not above ordering out. One of my favorite places …

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from NYT Cooking

Vietnamese Lemon Grass Beef and Noodle Salad

Bun Bo Xao, a zesty stir-fry of marinated beef hot from the wok paired with room temperature rice noodles, makes a satisfying main-course salad year-round Dressed with a classic Vietnamese dipping sauce and topped with roasted peanuts, the flavors are clean, bright and restorative Yes, this recipe calls for a lot of ingredients, but the prep is simple, and it’s an easy introduction to Vietnam cooking for the uninitiated.

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