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Viennese Biscuits

from Woman and Home

Jo Wheatley's Viennese Fingers

They crumble in the hand and melt in the mouth but require a light touch and real unsalted butter - margarine simply won't work. Taken from A Passion For Baking

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from BBC Food

Viennese whirl biscuits

Viennese Whirls are delicious, buttery and light - and are easy to make

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from BBC Food

Mary’s Viennese whirls

Viennese whirls from The Great British Bake Off

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from BakingBar

Viennese Biscuits

These Viennese Biscuits just melt in your mouth, totally irrisistable and our #recipeofthed… http://www.bakingbar.co.uk/2013/10/viennese-biscuits.html/

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from BBC Food

Viennese whirl biscuits

Viennese Whirls

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from BBC Good Food

Viennese whirls

These elegant, buttery biscuits might look extra impressive but they're surprisingly easy to make. Dip in chocolate for an extra sweet treat

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from BBC Good Food

Double chocolate shortbread fingers

Dip sweet and crumbly Viennese biscuits in milk and white chocolate for an irresistible tea time treat

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from BBC Food

Mary’s Viennese whirls

Push the boat out with these melt-in-the-mouth biscuits filled with homemade jam and vanilla buttercream. For this recipe you will need a piping bag, a medium star nozzle, a large star nozzle, 3 baking sheets

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