Slow Cooker Mexican Rice (Spanish Rice) - Have you ever wanted to know how easy it is to make restaurant-style Spanish rice at home? Now you can! It's so simple and easy and so much better than Knorr's packaged Spanish rice. This fool-proof recipe starts with the basic pantry ingredients and ends with fluffy, tender, sweet, and spicy rice!
Mexican Rice and Beans...an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along with chicken or beef, or add cheese and turn it into a Mexican bake.
Anyone that has ever been to Nando's will know how ridiculously good their Spicy Rice is and at only 3.5 syns you can't go wrong if you're going there for a meal. I was craving some of their Spicy Rice the other night and since I don't live close to a Nando's I decided to try make my own syn free version and I was not disappointed! Recipe and method are below! Ingredients: (Serves 2) 150g Rice of your choice 500 - 600ml of Water 2 Chicken stock cubes 1/2 an onion - finely chopped 1/2 finely…
A gorgeously garlicky and creamy mid week vegan pasta recipe. The cannelini or butter beans melt into a gorgeous creamy sauce, whilst the garlic & greens are just so darn tasty. Use kale, savoy cabbage or any robust green to make this easy yummy recipe.