This classic Pilau rice recipe is a simple and delicious recipe that you’ll want to make time and time again. With plenty of flavour, this tasty side dish is perfect for serving the chicken tikka masala, spicy lamb or other classic Indian dishes. Naan bread on the side and fresh cinnamon sticks broken throughout, this delicious rice dish is a flavoursome side that would complete any Indian banquet.
Pilau is an aromatic rice dish that is quite traditional to Kenya. It shows the ties between Kenyan and Indian cuisine. This dish is quite healthy because it includes your vegetables, grains, meat and if you have a glass of milk alongside it, you have your whole food guide in this one dish, not all the servings, but a few.